I recently finished eating a batch I made from my last order of SonRise beef bones. First time making broth and I put them in the crock pot on low for 36 hours. The dark color and flavor was nice!
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3 of 5 people found the following review helpful:
perfect
January 9, 2016
Reviewer:
Angela Kroemer from Santa Barbara, CA United States
made a perfect broth; will order more
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5 of 6 people found the following review helpful:
Bones
March 10, 2015
Reviewer:
Terry from Ashland, OR Untied States
We make our own broth for soup with this. Very good quality. Fat and meat on each bone.
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1 of 1 people found the following review helpful:
meaty
September 11, 2014
Reviewer:
Teresa Anne from Ashland, OR Untied States