Home > Beef > Steaks >

Grass fed & finished, Dry Aged, Flank Steak
Grass fed & finished, Dry Aged, Flank Steak
Grass-fed and finished, dry aged flank steak




 
Select your desired size from the available choices, then click "Add to Cart".

Once you've made your selection the total price of each item will display in your shopping cart.
Price per lb. $22.00


Product Code: 1180




Qty:  
Further Information Cooking tips
 
No Hormones, No Antibotics, No Grain, Ranch Direct - The flank steak is cut from the abdominal muscles of the beef. The cut is common in Colombia, where it is known as sobrebarriga, literally meaning "over the belly". This cut is amazing!

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 2 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 March 11, 2018
Reviewer: Amanda from Jacksonville, OR Untied States  


Was this review helpful to you?

  0 of 0 people found the following review helpful:
 
5 of 5 February 24, 2018
Reviewer: Halle from LaJolla, CA Untied States  


Was this review helpful to you?